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Showing Item 8 of 15
Preferred library: Fort St. James Public Library?
The joy of gluten-free, sugar-free baking : 80 low-carb recipes that offer solutions for celiac disease, diabetes, and weight loss Cover Image Book Book

The joy of gluten-free, sugar-free baking : 80 low-carb recipes that offer solutions for celiac disease, diabetes, and weight loss

Reinhart, Peter. (Author). Wallace, Denene. (Added Author). Gong, Leo, (photo.).

Summary: "The first gluten-free baking book from legendary bread maker and James Beard Award-winning author Peter Reinhart, with 80 world-class recipes suitable for wheat sensitive, diabetic, and low-carb/low-sugar dieters"--

Record details

  • ISBN: 9781607741169 :
  • ISBN: 1607741164 :
  • Physical Description: print
    vii, 216 p. : col. ill. ; 26 cm.
  • Publisher: New York : Ten Speed Press, 2012.

Content descriptions

General Note:
Includes index.

Search for related items by subject

Subject: Baking
Gluten-free diet -- Recipes
Sugar-free diet -- Recipes
Celiac disease -- Diet therapy
Diabetes -- Diet therapy
Weight loss
Genre: Cookbooks.

Available copies

  • 2 of 2 copies available at BC Interlibrary Connect.
  • 1 of 1 copy available at Sechelt/Gibsons. (Show)
  • 1 of 1 copy available at Sechelt Public Library. (Show)

Holds

  • 0 current holds with 2 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Holdable? Status Due Date
Sechelt Public Library 641.563837 REIN (Text) 33260000232315 Nonfiction Volume hold Available -
Terrace Public Library 641.5 Rei (Text) 35151000337071 Adult Non-fiction Volume hold Available -
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Showing Item 8 of 15
Preferred library: Fort St. James Public Library?

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