The joy of gluten-free, sugar-free baking : 80 low-carb recipes that offer solutions for celiac disease, diabetes, and weight loss
Record details
- ISBN: 9781607741169 :
- ISBN: 1607741164 :
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Physical Description:
print
vii, 216 p. : col. ill. ; 26 cm. - Publisher: New York : Ten Speed Press, 2012.
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Baking Gluten-free diet -- Recipes Sugar-free diet -- Recipes Celiac disease -- Diet therapy Diabetes -- Diet therapy Weight loss |
Genre: | Cookbooks. |
Other Formats and Editions
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Sechelt Public Library | 641.563837 REIN (Text) | 33260000232315 | Nonfiction | Volume hold | Available | - |