Gluten-free cooking for dummies / by Danna Korn and Connie Sarros.
Want to create tasty gluten-free meals and snacks? This practical guide shows you how to select the right ingredients and prepare classic, healthy dishes.
Record details
- ISBN: 9780470178102 (sc.) :
- ISBN: 0470178108 (sc.)
- Physical Description: xviii, 342 pages, [8] pages of plates : illustrations (chiefly color) ; 24 cm.
- Publisher: Hoboken : Wiley, 2008.
- Copyright: ©2008.
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Introduction -- Preparing for your gluten-free cooking adventures -- Mouthwatering main courses -- Dishes to enjoy before, after, or any time -- The part of tens. |
Search for related items by subject
Subject: | Gluten-free diet. Wheat-free diet. Gluten-free diet > Recipes. Wheat-free diet > Recipes. |
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Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
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Sechelt Public Library | 641.5638 KORN (Text) | 33260000528258 | Nonfiction | Volume hold | Available | - |
Castlegar Public Library | 641.5638 KOR (Text) | 35146001357334 | Non-Fiction | Volume hold | On holds shelf | - |
Castlegar Public Library | 641.5638 KOR (Text) | 35146001686112 | Non-Fiction | Available | - | |
Chetwynd Public Library | 641.563 Kor (Text) | BCHE068578 | Adult Non-Fiction | Volume hold | Available | - |
Fort St. John Public Library | 641.5631 KOR (Text) | 35211000198715 | ADULT Non-Fiction | Volume hold | Available | - |
Grand Forks | 641.5631 KOR (Text) | 35142002023249 | Adult Non Fiction | Volume hold | Available | - |
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