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Gluten-free cooking for dummies Cover Image Book Book

Gluten-free cooking for dummies / by Danna Korn and Connie Sarros.

Korn, Danna, (author.). Sarros, Connie. (Added Author).

Summary:

Want to create tasty gluten-free meals and snacks? This practical guide shows you how to select the right ingredients and prepare classic, healthy dishes.

Record details

  • ISBN: 9780470178102 (sc.) :
  • ISBN: 0470178108 (sc.)
  • Physical Description: xviii, 342 pages, [8] pages of plates : illustrations (chiefly color) ; 24 cm.
  • Publisher: Hoboken : Wiley, 2008.

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Introduction -- Preparing for your gluten-free cooking adventures -- Mouthwatering main courses -- Dishes to enjoy before, after, or any time -- The part of tens.

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Subject: Gluten-free diet.
Wheat-free diet.
Gluten-free diet > Recipes.
Wheat-free diet > Recipes.

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Available copies

  • 6 of 7 copies available at BC Interlibrary Connect. (Show)
  • 1 of 1 copy available at Sechelt/Gibsons. (Show)
  • 1 of 1 copy available at Sechelt Public Library.

Holds

  • 0 current holds with 7 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Holdable? Status Due Date
Sechelt Public Library 641.5638 KORN (Text) 33260000528258 Nonfiction Volume hold Available -

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